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Dinner, Events, lunch, Recipes · July 31, 2024

25 EASY FALL MAIN DISH RECIPES IDEAS

As autumn settle, the perfect time to try best and warmth, comfort of fall-inspired main meals.

Top list of 25 easy fall main dishes highlights the best flavors of the season, from hearty pumpkin chili and sweet potato tacos to savory apple cider glazed pork tenderloin and creamy butternut squash risotto.

These recipes has so many seasonable vegies like like squash, apples, and root vegetables, creating satisfying and nutritious meals that are both simple to prepare and perfect for cozy gatherings.

Whether you’re looking for a comforting stew or a festive stuffed squash, these dishes will make your fall dining experience truly memorable.

If in case you are a health freak person, you must check out this recipes.

Stuffed Acorn Squash

For nights when you want your dinner to give you a hug: Sausage Stuffed Acorn Squash. This recipe is unabashedly cozy, low carb, and packed with protein and vegetables.

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Baked Apple Chicken

Easy Baked Apple Chicken is a wonderful, light comfort meal.

It gives the chicken a new flavor profile that will send your taste buds craving more.  This is perfect for a weeknight meal.

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Sweet Potato and Black Bean Tacos

Turning healthy ingredients into a vibrant dinner always feels a little magical to me. These sweet potato and black bean tacos are just such a meal.

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Pumpkin Chili

This gluten free Pumpkin Chili Recipe is a twist on the classic, incorporating rich, earthy pumpkin puree for a fall-inspired comfort meal! Garnish with sour cream and fresh cilantro for a hearty and satisfying meal that celebrates the flavors of fall!

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Turkey and Vegetable Skillet

Turkey and Vegetable Skillet is an easy weeknight dinner that can be on the table in 30 minutes or less! This healthy one pan dinner is full of lean ground turkey, green beans, zucchini, summer squash and fire roasted tomatoes. Top it with flavorful smoked mozzarella for a meal everyone will love!

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Spaghetti Squash with Marinara

Spaghetti squash is a gift from the diet gods. When roasted, it miraculously transforms into low-carb, low-cal, spaghetti-like strands.

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Butternut Squash and Sage Risotto

Roasted Butternut Squash & Sage Risotto  I am definitely craving my roasted butternut squash and sage risotto right now because it’s *chefs kiss* you’ll definitely want to make this dish! find the recipe below, and enjoy

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Apple Cider Glazed Pork Tenderloin

Apple cider is the secret ingredient that makes the most incredible moist pork tenderloin! The marinade does double duty as an incredible glaze / sauce, which means few ingredients are required to make this Apple Cider Glazed Pork Tenderloin that’s worthy of a posh dinner party!

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Lentil and Sweet Potato Curry

A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread

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Roasted Chicken with Root Vegetables

Learn how to make juicy, flavorful, golden-skinned roasted chicken every time! Roasted on a bed of root vegetables, this recipe is a one-pan meal that’s perfect for chilly weather. An essential for any home cook.

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Pumpkin and Spinach Stuffed Shells

These traditional Pumpkin Stuffed Shells with Spinach and Ricotta are a great vegetarian recipe, with the pumpkin as the main protagonist for this fall dish. It is a stunning recipe to feed a crowd as it is luxuriously rich, creamy, and gooey.

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Beef and Vegetable Stew

This hearty beef and vegetable stew is so flavorsome and easy to prep. If you need to feed a crowd, try serving over noodles.

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Crispy Baked Salmon with Maple Glaze

This oven Roasted Salmon is baked with a flavorful maple glaze until perfectly tender and flaky. With this method you can bake frozen salmon in under 30 minutes without thawing it in advance!

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Pasta with Pumpkin Alfredo Sauce

Wow, so simple yet so delicious. Added onions, mushrooms and dried herbs. Perfect for my baby and preschooler. Looking forward to trying more of your recipes.

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Sweet Potato and Chickpea Buddha Bowl

One might assume by calling this a “Buddha Bowl” I’m making some kind of political or religious statement, when in fact, I am not. I just like giant bowls of food.

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Mushroom and Barley Soup

Hearty mushrooms, chopped vegetables, and tender pearl barley make up this simple and satisfying mushroom barley soup. As comforting as your favorite deli’s barley soup, but with even more flavor and a subtle smoky finish!

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Chicken and Apple Skillet

A handful of simple ingredients combine in this delicious one-pan chicken and apple recipe, made up of crisp apples, tender chicken, and a super simple, creamy sweet-and-savory sauce. The ultimate easy comfort meal that’s the perfect use for apples!

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Vegetarian Stuffed Peppers

These stuffed peppers aren’t the kind your mom made. They’re meatless and loaded with fresh flavor. They’re cheesy as shown, yes, but they’re just as good without the cheese. You can easily make these peppers dairy free or vegan.

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Autumn Chicken Pot Pie

 I typically crave chicken pot pie in the fall and winter, so I figured, why not make this a fall inspired pot pie because it would be PERFECT for Thanksgiving or Friendsgiving. Such an easy dish to share! 

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Maple Mustard Glazed Salmon

I love to bring a little salmon into my diet, especially in the summer months. It’s such a lean source of protein with great natural flavor

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Butternut Squash and Black Bean Enchiladas

Do you have those friends in your life that you can invite over anytime, regardless of whether or not you have on “real clothes” (read: pajamas), or you’ve showered in the last three days, or there’s a dusting of flour all over the kitchen from your fourth attempt at vegan scones?

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Turkey Meatloaf with Cranberries

This Thanksgiving turkey meatloaf is the PERFECT non-traditional spin on the holiday meal! Super moist turkey meatloaf mixed with dried stuffing mix, fresh herbs, and topped with whole berry cranberry sauce.

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Root Vegetable Shepherd’s Pie

A vegan version of the British classic, this roasted root vegetable shepherd’s pie contains sweet and savory maple-herb roasted beets, butternut squash, carrots and parsnips. The roasted vegetables get tossed with sautéed tempeh and onions before being topped with the creamiest, vegan whipped potatoes you’ll ever try.

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Apple and Sausage Stuffing

This Apple & Sausage Stuffing recipe is filled with traditional flavors everyone at the Thanksgiving table will love. The savory sausage, celery and onion pair perfectly with the fresh sage and the sweetness of the apples. Best of all, this side dish can be made ahead of time!

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Spaghetti with Roasted Pumpkin Sauce

The Spaghetti Pasta Recipe In Roasted Pumpkin Sauce is one comforting dish and a delicious way to enjoy pumpkin. The roasted pumpkin when pureed add a very creamy texture to the pasta recipe. It is a smart way to adding vegetable into your pasta dish as it not only tastes delicious but also very nutritious.

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Posted By: simranmali0318@gmail.com · In: Dinner, Events, lunch, Recipes

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